Breakfast
The Whole Nine Yards R75

Two eggs, three smoked bacon strips, pork sausage, grilled tomato, baby spinach, mushrooms and two hash browns. Served with warm toast on the side.

Kuzuri Light R45

Two eggs, three smoked bacon strips, grilled tomato and two hash browns. Served with warm toast on the side.

Poached Eggs R70-75

A toasted English muffin layered with one of the below fillings, two poached eggs and drizzled with hollandaise sauce.

  • Spinach and roasted red pepper salsa R 70.00
  • Local smoked salmon trout with capers and dill crème fresh R 75.00
  • Hickory ham and parmesan shavings R 70.00
Savoury Mince on Toast R60

Kuzuri’s legendary savoury mince served on top of your choice of crisp rye/ ciabatta/health bread and finished off with two fresh fried farm eggs.

Spinach & Mushroom scramble R60

Creamy farm eggs scrambled with slow-roasted cherry tomatoes, fried onion, fresh baby spinach and mushrooms. Served on your choice of rye/ciabatta/health bread.

Add spicy chorizo sausage to the mix @ R 15.00

Blueberry and Banana Crumpets R65

Two American style crumpets loaded with blueberries, topped with caramelized banana slices and a dollop of mascarpone.

French toast stack R65

Your choice of vanilla or banana bread French toast, stacked with smoked bacon and emmental cheese, topped off with golden syrup and pecan nuts.

Fruit Salad R30
  • Add plain yoghurt R 10.00
  • Add our signature home toasted granola R 25.00
Starters
Spring Rolls R45

Your choice between vegetable or chicken spring rolls. Served with a home-made sweet pepper relish.

Samosa’s R45

Your choice between cheese and onion, beef or chicken. Served with a home-made sweet pepper relish.

Chicken Livers R55

Pan fried chicken livers in a spicy cream and tomato based sauce with warm ciabatta slices.

Crumbed Halloumi R65

Lightly crumbed and served with avocado, rocket and home-made chili and garlic dipping sauce

Vegetable Tower R65

A tower of roasted vegetables served with spiced cream cheese, basil pesto and dusted with parmesan and biltong shavings.

Platters to share
Cheese platter (serves 2) R170

A selection of hard and soft white cheeses, seasonal fruits, roasted red pepper relish, walnut syrup, preserves and fresh basil served with savoury crackers and home-made health bread.

Ploughman’s platter (serves 2) R190

A selection of hard and soft white cheeses, cold meats, seasonal fruits, roasted red pepper relish, basil pesto and preserves. Served with savoury crackers and home-made health bread.

Med platter (serves 2) R220

Falafel, koftas, chicken goujons, spinach and onion baked samosas, crumbed haloumi sticks, hummus, baba ganoush, veggie sticks and bruschetta.

Salads
Chicken Salad R70

Grilled chicken strips with papaya and avocado on a bed of locally grown oriental lettuce and herbs, cherry tomatoes and croutons.

Beef Salad R75

Kuzuri’s best seller! Juicy strips of sirloin beef with all the classic Asian ingredients. Chili, garlic, cilantro, limes on a bed of crisp oriental lettuce .

Going Green R70

A full rich salad made from everything green, courgette, cucumber, french beans, sugar snap peas, peppers, herbs and avocado. This is a must have for its full flavours and fun expression celebrating everything green!

Couscous Salad R70

Butternut and goats cheese couscous salad flavoured with fresh greens and herbs, lemon and toasted pumpkin seeds.

Chicken and Quinoa Salad R75

Spicy chicken strips, tomato, olives, red onion, feta and mint tossed all together in perfectly cooked quinoa.

Wraps
Halloumi Wrap R70

Lightly crumbed halloumi, avocado and julienned vegetables with a homemade chili and garlic syrup. Served with chips and side salad.

Chicken Wrap R70

Lightly Crumbed chicken strips with apple, pear, toasted walnuts in a zesty lime home-made mayo and shredded red cabbage. Served with chips and side salad.

Beef Wrap R70

Tender beef strips, rice noodle, red cabbage in a sticky soya and sesame seed sauce. Served with chips and side salad.

Burgers
Beef and Apricot Burger R85

150g ground beef, cumin and apricot pattie.  Kuzuri makes all of its burger patties in house. Placed on an open burger bun garnished with lettuce, tomato and battered onion rings. Served with chips.

Pork and Sage Burger R80

150g ground pork and sage pattie. Kuzuri makes all of its burger patties in house. Placed on an open burger bun garnished with lettuce, tomato and battered onion rings. Served with chips.

Chicken Burger R80

Chicken fillet and a tangy honey and mustard mayo. Kuzuri makes all of its burger patties in house. Placed on an open burger bun garnished with lettuce, tomato and battered onion rings. Served with chips.

Main Course
Butternut Ravioli R65

Spinach and feta ravioli coated in a smooth butternut sauce. Served with a side salad.

Hake and Chips R75

Grilled or battered hake fillet served with your choice of chips or rice and a side salad. Accompanied with a lemon butter sauce.

Coconut Kingklip R165

Pan fried kingklip cooked in coconut milk, ginger and coriander with a hint of chili. Served with basmati rice and stir fried vegetables.

Curry of the Day R95

Ask your waitron what’s cooking today. Served with long grain basmati rice, a pompadom and sambles.

Chicken and Parmesan Schnitzel R95

Lightly Crumbed chicken fillets topped with rocket, mushrooms and parmesan shavings. Served on a bed of ribboned baby marrows and long grain basmati rice.

Stuffed Chicken Breast R110

Chicken breasts baked with sultanas, cranberry and feta stuffing finished off under the grill. Served with a long grain basmati rice and side salad.

Braised Lamb Shank R170

Joint of Lamb, braised for 6 hours in a full bodied red wine, rosemary, garlic and tomato sauce.  Served with creamy scallion mashed potato or a contemporary South African favourite pap made Kuzuri style and a side salad.

Rump R120

250g A- grade beef cut served with a side salad and chips.

Top it off with one of the following sauces:

  • Whiskey infused mushroom and Indonesian black pepper sauce. R 15.00
  • Cream cheese, whole grain dijon mustard and sliced jalapenos. R 15.00
  • Fig preserves, camembert and bacon bits. R 15.00
Fillet R140

250g A- grade tender beef cut served with a side salad and chips.

Top it off with one of the following sauces:

  • Whiskey infused mushroom and Indonesian black pepper sauce. R 15.00
  • Cream cheese, whole grain dijon mustard and sliced jalapenos. R 15.00
  • Fig preserves, camembert and bacon bits. R 15.00
Desserts and Cakes
Please ask your waitron to have a look at our dessert board. R
Carrot Cake R50

Moist carrot cake with pecan nuts and crushed pineapple with a lemon mascarpone frosting.

Chocolate Cake R50

A rich dark chocolate and beetroot cake.

Cheese cake R50

Ask our waiter for the cheese cake of the day.